Hawkins Stainless Steel Contura 3 Litre


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Hawkins Stainless Steel Contura 3 Litre

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Hawkins Stainless Steel Contura 3 Litre

Information below provided from eBay listing.

Hawkins Stainless Steel Contura Induction Compatible Pressure Cooker, 3 Litre, Silver (SSC30). The body and lid are made from superior grade AISI 304 non-magnetic stainless steel. The cooker has an external base of AISI 430 grade magnetic stainless steel which makes it induction compatible.

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Buying A New Pressure Cooker


The pressure cooker is a popular kitchen accessory that virtually every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker provides the advantage of cooking your food at a faster pace since the high temperature is trapped within the pot.

If you have been making use of your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it is high time you purchase a brand new one to replace it. We suggest that you choose one with a timer. This can be a extremely crucial feature. It is best additionally that you choose one which has a quick release option since it takes less time to reduce down the temperature and release the pressure. Other types even include a removable pressure regulator.

So once you decided on your pressure cooker and also have bought it, it really is important that you handle it properly such that it could be of good use for you for all a long time|for many years to come}. The thing that is first you ought to do is to read the user’s manual and be familiar with how to use it. After every use, thoroughly wash it. It is best to store it with the lid separated in order to avoid trapping the smell within the pot and ready for your next use.

When using a pressure cooker to cook your dishes, it would be considerably better to cut the food into uniform sizes for even cooking. It might help {if you would cut those forms of meals that would cook longer into small pieces while those that would cook at a shorter time in much larger pieces so that they cook at the same time.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have actually solitary inside containers while normal cookers comes with multi deck containers. Another identifying function of rice cookers is reasonably thinner construction.

Cookers provide pressurized cooking which helps prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves time and energy; two: prevents loss in nutritional elements.

Security


Pressure cookers develop up to 10ksc of stress in fast time. This asks for fail proof safety features. A release valve lifts down just before the limit pressure is reached regulating the inside pressure. The gasket in the lid expands and comes out of the recess in the lid when the launch valve does not run or reduce stress even after operating. Needless to say, the gasket has to be replaced later on. Another important security function is the blow off safety valve. This operates only if both the fail that is above. This is directly fitted to the lid and is made of a unique alloy of aluminum which melts exactly at the threshold stress.

The body is made of extra strong aluminum of thickness around 5mm. The bottom is 10mm dense in certain models. The lids are designed to fit either from inside or outside depending on the style. Inside lids are safer than the other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a specific temperature preventing higher pressure buildup.

Having an excellent and pressure cooker that is reliable definitely offers its advantages of easy cooking in the kitchen.

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