Pigeon Aluminium Pressure Cooker kadai,Lid ,Serving Lid ,Gasket & Weight Valve


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Pigeon Aluminium Pressure Cooker kadai,Lid ,Serving Lid ,Gasket & Weight Valve

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Pigeon Aluminium Pressure Cooker kadai,Lid ,Serving Lid ,Gasket & Weight Valve

Information below provided from eBay listing.

Material: Hard Anodized Aluminium ; Size: Kadai – 3 ltr ; Base type: Induction Base; Base thickness: 3 mm; Included components: 1 Pressure Cooker kadai, 1 Pressure Cooker Lid, 1 Serving Lid, 1 Gasket & 1 Weight Valve; Colour: Black.

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Purchasing A New Pressure Cooker


The pressure cooker has become a popular kitchen accessory that nearly every home has. You can’t deny the fact that it makes cooking far more convenient. The pressure cooker offers the advantage of cooking your food at a faster pace since the high temperature is trapped within the pot.

If you have now been utilizing your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it really is about time you get a new one to replace it. We suggest that you choose one with a timer. This is often a very crucial feature. It's best also that you select one with a quick release option because it takes less time to reduce down the temperature and release the pressure. Other types even feature a detachable pressure regulator.

Therefore once you are determined on your pressure cooker while having bought it, its important that you handle it properly so that it may be useful for you for all years to come|for many years to come}. The first thing that you should do is to read the user’s manual and be familiar with how to use it. After every use, thoroughly wash it. It's always best to store it with the lid separated to avoid trapping the smell in the pot and ready for your next use.

When utilizing a pressure cooker to cook your dishes, it might be considerably better to cut the food into uniform sizes for even cooking. It would help {if you would cut those types of meals that would cook longer into small pieces while the ones that would prepare at a shorter time in much larger pieces in order that they cook at the same time.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have single inside containers while normal cookers comes with multi deck containers. Another identifying feature of rice cookers is fairly thinner construction.

Cookers provide pressurized cooking which helps prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has twin advantages. One: Faster cooking saves hard work; two: prevents loss of nutrients.

Safety


Pressure cookers develop as much as 10ksc of force in fast time. This asks for fail proof safety features. A release valve lifts down just before the threshold pressure is reached regulating the pressure that is inside. The gasket within the lid expands and comes out of a recess in the lid when the launch valve doesn't operate or reduce force even after operating. Of course, the gasket needs to be replaced later. Another essential security feature is the blow off safety valve. This operates only if both the fail that is above. This is straight fitted to the lid and is made of an alloy that is special of which melts exactly at the threshold force.

The body is created of extra aluminum that is strong of around 5mm. The bottom is 10mm thick in certain models. The lids are created to fit either from inside or outside according to the style. Inside lids are safer than one other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a particular temperature preventing higher pressure buildup.

Owining a great and reliable pressure cooker definitely offers its advantages for easy cooking in your kitchen.

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