Prestige Popular Plus 10 Litre Induction Base Aluminium Pressure Cooker
Information below provided from eBay listing.
Manufactured from virgin Aluminium to ensure zero contamination, the cooker boasts of high quality raw materials. Add to that, the elegant design and splendid finish, the cooker is a sheer pleasure to cook with.
The pressure cooker has been a popular kitchen accessory that nearly every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker offers the advantage of cooking your food at a faster pace since the high temperature is trapped inside the pot.
If you have already been using your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it is high time you buy a new one you pick one which has a quick release option because it takes less time to reduce down the temperature and release the pressure. Other kinds even feature a removable pressure regulator.
So once you have decided on your pressure cooker and have now bought it, it is important that you handle it properly so that it can be of good use for you for most years to come|for many years to come}. The first thing that you should do is to read the user’s manual and be familiar with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated in order to avoid trapping the smell inside the pot and ready for your next use.
When using a pressure cooker to cook your dishes, it would be more suitable to cut the food into uniform sizes for even cooking. It would help {if you would cut those kinds of meals that would cook longer into small pieces while those who would prepare at a shorter time in much larger pieces in order that they cook at the same time.
Features
Pressure cookers have features characteristic of their categories. Rice cookers have actually single inside containers while normal cookers comes with multi deck containers. Another identifying feature of rice cookers is reasonably thinner construction.
Cookers provide pressurized cooking which helps prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves hard work; two: prevents loss in nutritional elements.
Security
Pressure cookers build up to 10ksc of pressure in fast time. This asks for fail proof safety features. A release valve lifts down just before the threshold pressure is reached managing the pressure that is inside. The gasket into the lid expands and comes out of the recess in the lid when the release valve doesn't run or reduce stress even after operating. Of course, the gasket has to be replaced later. Another crucial safety feature is the blow off safety valve. This operates only when both the above fail. This is directly suited to the lid and it is made of a special alloy of aluminum which melts exactly at the threshold force.
The body is created of extra aluminum that is strong of around 5mm. The bottom is 10mm dense in some models. The lids are created to fit either from inside or outside according to the design. Inside lids are safer than the other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a specific heat preventing higher pressure buildup.
Buying an excellent and reliable pressure cooker definitely offers its advantages of easy cooking in your kitchen.
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