Vinod 18/8 Stainless Steel Regular Outer Lid Pressure Cooker – 3 Litres


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Vinod 18/8 Stainless Steel Regular Outer Lid Pressure Cooker – 3 Litres

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Vinod 18/8 Stainless Steel Regular Outer Lid Pressure Cooker – 3 Litres

Information below provided from eBay listing.

It’s the perfect amalgamation of good looks & functionality; with the right value for Money. being stick-resistant, Vinod's sandwich bottom prevents destruction of essential proteins, normally lost when food burns or sticks at the base.

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Purchasing A New Pressure Cooker


The pressure cooker is a very popular kitchen accessory that virtually every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker provides the benefit of cooking your food at a faster pace since the high temperature is trapped inside the pot.

If you have now been making use of your mother’s or worse your grandmother’s hand me down pressure cooker, don’t you think it really is high time you purchase a new one to replace it. We recommend that you choose one with a timer. This can be a really crucial feature. It is best also that you select one with a quick release option as it takes less time to reduce down the temperature and release the pressure. Other kinds even come with a detachable pressure regulator.

Therefore once you have decided on your pressure cooker and have bought it, it is important that you handle it properly so that it may be useful for you for many a long time|for many years to come}. The thing that is first you need to do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated to avoid trapping the smell within the pot and ready for your next use.

When utilizing a pressure cooker to cook your dishes, it might be considerably better to cut the food into uniform sizes for even cooking. It might help {if you would cut those types of food that would cook longer into small pieces while the ones that would prepare at a shorter time in much larger pieces so that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have solitary inside containers while normal cookers comes with multi deck containers. Another distinguishing function of rice cookers is fairly thinner construction.

Cookers provide pressurized cooking which helps cook 30-50% quicker. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves energy and time; two: stops loss of nutrients.

Safety


Pressure cookers build up to 10ksc of pressure in quick time. This asks for fail proof safety features. A release valve lifts off prior to the threshold pressure is reached managing the inside force. The gasket into the lid expands and happens of a recess in the lid when the release valve fails to run or reduce force even after operating. Of course, the gasket has to be replaced later on. Another important security function is the blow off safety valve. This operates only when both the above fail. This is directly fitted to the lid and is made of a unique alloy of aluminum which melts exactly at the threshold pressure.

The body is made of extra strong aluminum of thickness around 5mm. The bottom is 10mm dense in some models. The lids are created to fit either from inside or outside based on the design. Inside lids are safer than the other design as their entire rim grips the mouth better under pressure. The variety that is electric have thermostats which switch off at a particular heat preventing higher pressure buildup.

Buying a great and reliable pressure cooker definitely offers its advantages for easy cooking in the kitchen.

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