HAWKINS BIGBOY ALUMINIUM PRESSURE COOKER

Buying A New Pressure Cooker

The pressure cooker has been a popular kitchen accessory that nearly every home has. You can’t deny the fact that it helps cooking more convenient. The pressure cooker offers the advantage of cooking your food at a faster pace since the high temperature is trapped within the pot.

If you happen using your mother’s or worse your grandmother’s hand me down pressure cooker, don’t you think it really is high time you purchase a brand new one you pick one which has a quick release option as it takes less time to lower down the temperature and release the pressure. Other styles even feature a removable pressure regulator.

So once you are determined on your pressure cooker and now have bought it, it really is important that you handle it properly so that it may be helpful for you for most a long time|for many years to come}. The first thing that you ought to do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated in order to avoid trapping the smell within the pot and ready for your next use.

When utilizing a pressure cooker to cook your dishes, it will be more suitable to cut the food into uniform sizes for even cooking. It would help {if you would cut those kinds of food that would cook longer into small pieces while those that would prepare at a shorter time in much larger pieces to ensure that they cook at the same time.

Features

Pressure cookers have features characteristic of their groups. Rice cookers have single inside containers while normal cookers comes with multi deck containers. Another distinguishing function of rice cookers is relatively thinner construction.

Cookers provide pressurized cooking which helps prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has double advantages. One: Faster cooking saves energy and time; two: prevents loss in nutrients.

Safety

Pressure cookers develop as much as 10ksc of pressure in fast time. This asks for fail proof safety features. A release valve lifts off prior to the limit pressure is reached managing the pressure that is inside. The gasket into the lid expands and happens of a recess in the lid when the launch valve does not operate or reduce stress even after operating. Of course, the gasket has to be replaced later on. Another essential security feature is the blow off safety valve. This operates only when both the fail that is above. This is directly suited to the lid and it is made of an alloy that is special of which melts exactly at the threshold stress.

The body is made of extra strong aluminum of thickness around 5mm. The bottom is 10mm thick in some models. The lids are made to fit either from inside or outside according to the style. Inside lids are safer than one other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a particular heat preventing higher pressure buildup.

Owining a good and reliable pressure cooker definitely offers its advantages of easy cooking in your kitchen.