Hawkins Classic 12 Ltr Aluminum Pressure Cooker Cooking for 12-16 Persons CL12


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Hawkins Classic 12 Ltr Aluminum Pressure Cooker Cooking for 12-16 Persons CL12

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Hawkins Classic 12 Ltr Aluminum Pressure Cooker Cooking for 12-16 Persons CL12

Information below provided from eBay listing.

Code – CL12. Hawkins Classic 12 Ltr Pressure Cooker Aluminium Super-fast cooking. The safety valve is located under the lid handle bar so that when it operates the steam is safely deflected downwards.

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Purchasing A New Pressure Cooker


The pressure cooker is a very popular kitchen accessory that almost every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker offers the benefit of cooking your food at a faster pace since the high temperature is trapped inside the pot.

If you have now been utilizing your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it is about time you buy a brand new one to replace it. We suggest that you select one with a timer. It is a extremely important feature. It's a good idea additionally that you choose one with a quick release option as it takes less time for you to lower down the temperature and release the pressure. Other kinds even have a detachable pressure regulator.

Therefore once you decided on your pressure cooker and have bought it, its important that you handle it properly such that it may be useful for you for several years to come|for many years to come}. The first thing that you should do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It's always best to store it with the lid separated to avoid trapping the smell in the pot and ready for your next use.

When using a pressure cooker to cook your dishes, it would be more suitable to cut the food into uniform sizes for even cooking. It might help {if you would cut those kinds of food that would cook longer into small pieces while the ones that would cook at a shorter amount of time in much larger pieces to ensure that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have single inside containers while normal cookers comes with multi deck containers. Another identifying function of rice cookers is reasonably thinner construction.

Cookers provide pressurized cooking which helps prepare 30-50% quicker. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves energy and time; two: stops loss of nutrients.

Security


Pressure cookers build up to 10ksc of stress in quick time. This asks for fail proof safety features. A release valve lifts down just before the threshold pressure is reached managing the inside force. The gasket into the lid expands and happens of the recess in the lid when the launch valve does not run or reduce pressure even after operating. Needless to say, the gasket has to be replaced later on. Another important security function is the blow off safety valve. This operates only when both the above fail. This is directly suited to the lid and is made of a special alloy of aluminum which melts exactly at the threshold pressure.

The body is made of extra aluminum that is strong of around 5mm. The bottom is 10mm dense in a few models. The lids are designed to fit either from inside or outside dependent on the design. Inside lids are safer than one other design as their entire rim grips the mouth better under pressure. The variety that is electric have thermostats which switch off at a specific temperature preventing higher pressure buildup.

Owining a great and pressure cooker that is reliable definitely offers its advantages of easy cooking in the kitchen.

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