Hawkins Hevibase Induction Compatible Aluminum Pressure Cooker 3.5 Litre


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Hawkins Hevibase Induction Compatible Aluminum Pressure Cooker 3.5 Litre

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Hawkins Hevibase Induction Compatible Aluminum Pressure Cooker 3.5 Litre

Information below provided from eBay listing.

Works on gas, induction, electric, ceramic and halogen. Made from pure virgin aluminium, exterior mirror polished. Improved pressure regulator – saves more fuel. Inside-fitting safety lid – will not open until pressure falls.

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Buying A New Pressure Cooker


The pressure cooker is a popular kitchen accessory that almost every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker offers the advantage of cooking your food at a faster pace since the high temperature is trapped in the pot.

If you have been using your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it really is high time you purchase a new one you pick one with a quick release option as it takes less time for you to lower down the temperature and release the pressure. Other types even come with a removable pressure regulator.

So once you decided on your pressure cooker and have now bought it, it really is important that you handle it properly such that it is of good use for you for most a long time|for many years to come}. The first thing that you ought to do is to read the user’s manual and be familiar with how to use it. After every use, thoroughly wash it. It's always best to store it with the lid separated to prevent trapping the smell within the pot and ready for your next use.

When using a pressure cooker to cook your dishes, it will be more desirable to cut the food into uniform sizes for even cooking. It could help {if you would cut those forms of meals that would prepare longer into small pieces while those who would cook at a shorter amount of time in much larger pieces in order that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have actually single inside containers while normal cookers comes with multi deck containers. Another identifying function of rice cookers is relatively thinner construction.

Cookers provide pressurized cooking which assists prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves energy and time; two: stops lack of nutrients.

Security


Pressure cookers develop up to 10ksc of force in quick time. This asks for fail proof safety features. A release valve lifts off just before the threshold pressure is reached managing the pressure that is inside. The gasket in the lid expands and comes out of the recess in the lid when the release valve doesn't run or reduce pressure even after operating. Of course, the gasket needs to be replaced later. Another essential safety feature is the blow off safety valve. This operates only when both the above fail. This is directly suited to the lid and it is made of an alloy that is special of which melts exactly at the threshold pressure.

The body is made of extra aluminum that is strong of around 5mm. The bottom is 10mm dense in some models. The lids are created to fit either from inside or outside depending on the style. Inside lids are safer than one other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a specific heat preventing higher pressure buildup.

Owining a good and reliable pressure cooker definitely offers its advantages for easy cooking in your kitchen.

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