Hawkins Miss Mary 5L Aluminium Pressure Cooker Ideal for Cooking for: 5-7 Person


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Hawkins Miss Mary 5L Aluminium Pressure Cooker Ideal for Cooking for: 5-7 Person

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Hawkins Miss Mary 5L Aluminium Pressure Cooker Ideal for Cooking for: 5-7 Person

Information below provided from eBay listing.

It has also undergone rigorous tests to ensure your safety while using it. Ideal for cooking for: 5-7 Persons. Well-made by Hawkins. Color: Silver, Material: Aluminium. Does not apply. Note : Images are for illustration only.

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Purchasing A New Pressure Cooker


The pressure cooker is a very popular kitchen accessory that virtually every home has. You can’t deny the fact that it helps cooking far more convenient. The pressure cooker offers the advantage of cooking your food at a faster pace since the high temperature is trapped in the pot.

If you have already been using your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it is high time you buy a new one you pick one that has a quick release option as it takes less time for you to lower down the temperature and release the pressure. Other kinds even come with a removable pressure regulator.

So once you have decided on your pressure cooker and now have bought it, it's important that you handle it properly such that it could be useful for you for several a long time|for many years to come}. The thing that is first you ought to do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated to prevent trapping the smell in the pot and ready for your next use.

When using a pressure cooker to cook your dishes, it might be considerably better to cut the food into uniform sizes for even cooking. It would help {if you would cut those kinds of food that would cook longer into small pieces while the ones that would cook at a shorter amount of time in much larger pieces in order that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have solitary inside containers while normal cookers comes with multi deck containers. Another distinguishing feature of rice cookers is fairly thinner construction.

Cookers provide pressurized cooking which assists cook 30-50% quicker. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves time and effort; two: stops loss of nutritional elements.

Safety


Pressure cookers develop up to 10ksc of pressure in fast time. This asks for fail proof safety features. A release valve lifts down just before the limit pressure is reached managing the pressure that is inside. The gasket into the lid expands and happens of the recess in the lid when the launch valve does not operate or reduce pressure even after operating. Of course, the gasket needs to be replaced later. Another important safety feature is the blow off safety valve. This operates only when both the above fail. This is directly suited to the lid and is made of an alloy that is special of which melts exactly at the threshold force.

The body is created of extra strong aluminum of thickness around 5mm. The bottom is 10mm thick in some models. The lids are made to fit either from inside or outside depending on the design. Inside lids are safer than one other design as their entire rim grips the mouth better under pressure. The electric variety cookers have thermostats which switch off at a particular heat preventing higher pressure buildup.

Buying a good and pressure cooker that is reliable definitely offers its advantages of easy cooking in the kitchen.

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