Hawkins Stainless Steel Contura Induction Compatible Pressure Cooker, 1.5 Litre,


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Hawkins Stainless Steel Contura Induction Compatible Pressure Cooker, 1.5 Litre,

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Hawkins Stainless Steel Contura Induction Compatible Pressure Cooker, 1.5 Litre,

Information below provided from eBay listing.

The body and lid are made from superior grade AISI 304 non-magnetic stainless steel. The cooker has an external base of AISI 430 grade magnetic stainless steel which makes it induction compatible. It has a 6.6 mm thick sandwich bottom to ensure uniform heating and no hotspots.

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Buying A New Pressure Cooker


The pressure cooker is a very popular kitchen accessory that almost every home has. You can’t deny the fact that it makes cooking more convenient. The pressure cooker supplies the advantage of cooking your food at a faster pace since the high temperature is trapped in the pot.

If you happen using your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it really is high time you purchase a new one to replace it. We suggest that you choose one with a timer. This is usually a really important feature. It's a good idea also that you select one which has a quick release option as it takes less time for you to reduce down the temperature and release the pressure. Other types even come with a removable pressure regulator.

So once you have decided on your pressure cooker and now have bought it, it is important that you handle it properly such that it can be helpful for you for a lot of years to come|for many years to come}. The thing that is first you ought to do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated in order to avoid trapping the smell in the pot and ready for your next use.

When utilizing a pressure cooker to cook your dishes, it would be considerably better to cut the food into uniform sizes for even cooking. It would help {if you would cut those kinds of meals that would prepare longer into small pieces while the ones that would prepare at a shorter time in much larger pieces in order that they cook at the same time.

Features


Pressure cookers have features characteristic of their categories. Rice cookers have solitary inside containers while normal cookers comes with multi deck containers. Another identifying function of rice cookers is reasonably thinner construction.

Cookers provide pressurized cooking which helps cook 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves time and energy; two: stops loss in nutrients.

Security


Pressure cookers develop up to 10ksc of stress in quick time. This asks for fail proof safety features. A release valve lifts off prior to the threshold pressure is reached regulating the inside stress. The gasket into the lid expands and happens of a recess in the lid when the launch valve doesn't run or reduce force even after operating. Of course, the gasket needs to be replaced later. Another crucial safety function is the blow off safety valve. This operates only when both the above fail. This is straight fitted to the lid and is made of a unique alloy of aluminum which melts exactly at the threshold stress.

The body is made of extra aluminum that is strong of around 5mm. The bottom is 10mm thick in certain models. The lids are designed to fit either from inside or outside dependent on the style. The mouth better under pressure inside lids are safer than the other design as their entire rim grips. The variety that is electric have thermostats which switch off at a particular temperature preventing higher pressure buildup.

Owining good and reliable pressure cooker definitely offers its advantages of easy cooking in the kitchen.

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