Hawkins – Stainless Steel Wide / Tall Pressure Cooker, 3 Litres, Silver


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Hawkins – Stainless Steel Wide / Tall Pressure Cooker, 3 Litres, Silver

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Hawkins – Stainless Steel Wide / Tall Pressure Cooker, 3 Litres, Silver

Information below provided from eBay listing.

Hawkins Stainless Steel Wide / Tall Pressure Cooker. The body and lid are 100 percent stainless steel. To ensure uniform heating, the bottom has a core of 4.06 mm thick aluminium sandwiched between two sheets of stainless steel.

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Purchasing A New Pressure Cooker


The pressure cooker has become a popular kitchen accessory that nearly every home has. You can’t deny the fact that it helps cooking more convenient. The pressure cooker offers the benefit of cooking your food at a faster pace since the high temperature is trapped inside the pot.

In the event that you have been utilizing your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it is high time you purchase a new one you pick one which has a quick release option because it takes less time to lower down the temperature and release the pressure. Other types even have a detachable pressure regulator.

Therefore once you decided on your pressure cooker and now have bought it, it really is important that you handle it properly such that it are useful for you for a lot of years to come|for many years to come}. The first thing that you need to do is to read the user’s manual and be acquainted with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated in order to avoid trapping the smell in the pot and ready for your next use.

When employing a pressure cooker to cook your dishes, it will be more desirable to cut the food into uniform sizes for even cooking. It would help {if you would cut those types of food that would cook longer into small pieces while the ones that would cook at a shorter amount of time in much larger pieces to ensure that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their groups. Rice cookers have actually solitary inside containers while normal cookers comes with multi deck containers. Another identifying feature of rice cookers is fairly thinner construction.

Cookers provide pressurized cooking which assists prepare 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has advantages that are dual. One: Faster cooking saves time and effort; two: prevents lack of nutrients.

Security


Pressure cookers develop up to 10ksc of force in fast time. This asks for fail proof safety features. A release valve lifts down just before the threshold pressure is reached managing the pressure that is inside. The gasket into the lid expands and happens of a recess in the lid when the release valve does not operate or reduce pressure even after operating. Needless to say, the gasket has to be replaced later. Another important safety function is the blow off safety valve. This operates only if both the fail that is above. This is directly fitted to the lid and is made of a unique alloy of aluminum which melts exactly at the threshold stress.

The body is made of extra strong aluminum of thickness around 5mm. The bottom is 10mm dense in some models. The lids are made to fit either from inside or outside according to the design. The mouth better under pressure inside lids are safer than the other design as their entire rim grips. The variety that is electric have thermostats which switch off at a specific temperature preventing higher pressure buildup.

Buying a great and reliable pressure cooker definitely offers its advantages for easy cooking in your kitchen.

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