Indian HAWKINS CLASSIC ALUMINIUM PRESSURE COOKER Sizes choose from 1.5L to 12L


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Indian HAWKINS CLASSIC ALUMINIUM PRESSURE COOKER Sizes choose from 1.5L to 12L

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Indian HAWKINS CLASSIC ALUMINIUM PRESSURE COOKER Sizes choose from 1.5L to 12L

Information below provided from eBay listing.

HAWKINS CLASSIC ALUMINIUM PRESSURE COOKER. The safety valve is located under the lid handle bar so that when it operates the steam is safely deflected downwards. Classic 1.5 Litre CODE: CL15. Classic 2 Litre CODE: CL20.

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Finding A New Pressure Cooker


The pressure cooker has been a popular kitchen accessory that virtually every home has. You can’t deny the truth that it helps cooking more convenient. The pressure cooker supplies the benefit of cooking your food at a faster pace since the high temperature is trapped in the pot.

If you have been utilizing your mother’s or even worse your grandmother’s hand me down pressure cooker, don’t you think it really is about time you get a brand new one you pick one that has a quick release option since it takes less time for you to reduce down the temperature and release the pressure. Other types even include a detachable pressure regulator.

Therefore once you decided on your pressure cooker while having bought it, its important that you handle it properly such that it could be useful for you for many years into the future|for many years to come}. The thing that is first you ought to do is to read the user’s manual and be familiar with how to use it. After every use, thoroughly wash it. It is advisable to store it with the lid separated to avoid trapping the smell in the pot and ready for your next use.

When using a pressure cooker to cook your dishes, it would be considerably better to cut the food into uniform sizes for even cooking. It might help {if you would cut those forms of meals that would prepare longer into small pieces while those that would prepare at a shorter time in much larger pieces in order that they cook at the same time frame.

Features


Pressure cookers have features characteristic of their groups. Rice cookers have single inside containers while normal cookers comes with multi deck containers. Another distinguishing function of rice cookers is reasonably thinner construction.

Cookers provide pressurized cooking which helps cook 30-50% faster. Cooking under sealed condition, as dictated by high pressures, has twin advantages. One: Faster cooking saves energy and time; two: prevents loss of nutritional elements.

Security


Pressure cookers build as much as 10ksc of stress in quick time. This asks for fail proof safety features. A release valve lifts down prior to the limit pressure is reached managing the pressure that is inside. The gasket within the lid expands and comes out of a recess in the lid when the release valve fails to run or reduce pressure even after operating. Of course, the gasket has to be replaced later on. Another essential safety feature is the blow off safety valve. This operates only if both the above fail. This is directly suited to the lid and it is made of a unique alloy of aluminum which melts exactly at the threshold force.

The body is manufactured of extra strong aluminum of thickness around 5mm. The bottom is 10mm thick in some models. The lids are designed to fit either from inside or outside depending on the style. The mouth better under pressure inside lids are safer than the other design as their entire rim grips. The electric variety cookers have thermostats which switch off at a specific heat preventing higher pressure buildup.

Owining good and reliable pressure cooker definitely offers its advantages of easy cooking in your kitchen.

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